Monday, January 4, 2010

lunch

Lunch

So, it's been 2 weeks and I'm pretty sure I've yet to have a food entry other than my steak house fun on Christmas. I've found my new favorite lunch on the ship. I go to the passenger buffet and make a big salad with lots of fancy things like dates and raisins and cheeses and nuts and anything else that looks good on the buffet. Then I take a wheat roll. Then I go over to the grill and get a plain chicken breast which I cut up and put in the salad. It's so yummy!

Of course, right next to the grill is the pizza buffet....calling to me like sirens. I've been able to resist so far but it smells soooo good. This week I've allowed myself a pizza and ice cream dinner. Maybe even tomorrow night since tomorrow morning is a running day. Actually, I guess that would make tonight ideal since I'll burn off all the carbs on the run. Kind of like when Michael Scott "carboloaded" with fettucini alfredo right before a race. Ok, tonight OR tomorrow will be pizza and ice cream night.

2 comments:

  1. What I want to know is can you take any leftovers to your room for later.

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  2. You have your very own salad story now, Dad must be so proud !

    ReplyDelete